Nutr!Break® oatmeal pancakes
Healthy pancakes packed with energy!
Pancakes are mouthwatering but also cause doubt when it comes to our health. They remain a delicacy full of high glycemic sugars whose positive nutritional value is hard to find.
However, our Nutr!Break® oatmeal pancakes are an exception here. By using oatmeal together with Nutr!Break® Isomaltulose, we deliver a pancake on your plate that is both tasty and healthy.
What can you expect?
Tasty, slightly sweet oatmeal pancakes rich in fiber and also a source of high-quality protein.
By using oatmeal and the low-glycemic isomaltulose you get a healthy treat that will gradually increase your energy level for a long time. Ideal as an energy snack for the more active amongst us!
Ready to test it?
Ingredients
- 300mL semi-skimmed milk
- 50g Nutr!Break® Isomaltulose
- 150g oatmeal (or oatmeal flour)
- 2 whole eggs
- 1 packet of vanilla sugar
Preparation
1/ Dissolve Nutr!Break® Isomaltulose in semi-skimmed milk, afterwards adding the oatmeal
3/ Leave it rest for 30 minutes to properly hydrate the oatmeal
3/ Separate the eggs, and stir the egg yolk and the vanilla sugar into the oatmeal porridge
4/ Beat the egg white to a firm foam and fold the protein foam into the oatmeal porridge
5 / Heat the frying pan and bake 😊
